Loading...
Black Tea

Chai Tea Caddy

Aromatic, Malty, Warming From Assam, India

A (100g) caddy of rich and malty Assam black tea from India, combined with highly aromatic cinnamon, cardamom and ginger spices.

Available as
Tea CaddyTea Caddy
Loose LeafLoose Leaf

Chai Tea Caddy

Inspired by Masala Chai we’ve enjoyed on the streets of Kolkata, we've created a new Chai. It's made from a base of pure, single origin black tea from Assam, India – tea that's renowned for its rich, malty flavour. We've matched the strength and flavour of the tea with added cardamom for spice, cinnamon for sweetness, and ginger for warmth. It's very aromatic and when made with warm milk, it's the ultimate comfort drink.

  • Cultivar - Camellia sinensis assamica
  • Picked - Summer (2nd flush)
  • Oxidisation level - 100%

Tasting notes

  • What to look for

    What to Look For

    Walnut coloured tea leaves mixed with a cornucopia of authentic spices.

  • Aroma

    Aroma

    A rich ruby-red infusion, perfect to add milk to.

  • In the cup

    In the Cup

    Deep ruby-red tea infusion.

  • Taste

    Taste

    Rich, rounded and warming, combining the body of great Assam tea with invigorating spices.

Origin

Inspired by Masala Chai we’ve enjoyed on the streets of Kolkata, we've created a new Chai. It's made from a base of pure, single origin black tea from Assam, India – tea that's renowned for its rich, malty flavour. We've matched the strength and flavour of the tea with added cardamom for spice, cinnamon for sweetness, and ginger for warmth. It's very aromatic and when made with warm milk, it's the ultimate comfort drink.
  • Cultivar - Camellia sinensis assamica
  • Picked - Summer (2nd flush)
  • Oxidisation level - 100%

Origin

Tasting notes

  • What to look for

    What to Look For

    Walnut coloured tea leaves mixed with a cornucopia of authentic spices.

  • Aroma

    Aroma

    A rich ruby-red infusion, perfect to add milk to.

  • In the cup

    In the Cup

    Deep ruby-red tea infusion.

  • Taste

    Taste

    Rich, rounded and warming, combining the body of great Assam tea with invigorating spices.

The perfect cup

  • 5g or 2tsp per cup (250ml)
  • Heat water to 100°C
  • Infuse tea for 4 minutes
  • You can re-infuse this tea once

Customer Reviews

1 Review
100% of 100
5 out of 5
Write a review

Write a review

Your rating
Cancel review
  1. Rating
    100%

    1 year ago

    Love this

    Love the caddy. I have them as features on my kitchen breakfast bar

    --------------------------------------------------------------------------------------------

    HI Astra,

    Thank you for taking the time to leave your review.

    We are so pleased to hear that you love the caddies and that they are taking pride of place on your breakfast bar.

    Warm regards,

    Jing Customer services.